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At a minimum, I'll have the Mongolian
frost adorning my eyebrows: a seasonal wardrobe that comes at a cost
of but a lost breath or two.
As the season begins to cool, I'm
starting to understand why Mongolians drink everything at such
boiling hot temperatures. Though my ger is only 40 degrees (meaning
that things are going to get MUCH colder), there's a very small time
frame in which my tea finds itself in that zone between scalding and
cold. More often than not, I miss that window.
Perhaps it was the fact that the last
few nights I've slept with the opening in my sleeping bag only big
enough to awkwardly stick my arm through to check the time on my
phone. Perhaps it was the fact that this morning at 3 a.m., it was 28
degrees and 96% humidity outside and not much warmer inside. The
slightest presence of a sniffle in my numbed nose and the worry of
congestion developing pushed me to fight my stubbornness and
acknowledge the fact that no matter how much I like cold
temperatures...
It was time to light a fire.
My hashaa family has been asking me
every day if it's cold in my ger. Every morning, I've replied that it
wasn't and that I liked the cold. Though the ger allows me to conceal
my home life, there are certain things that can't be hidden from the
world. So, as I struck that first match (which blew out), then the
second, I felt a bit like the Vatican, for the white smoke from my
chimney broadcast the message that I had made a decision.
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